Jeoncha - 50g (Organic Green Tea, Korea)

Description:

For this second flush tea, the leaves are picked at the end of June. Its name could be translated as Sencha due to its method of production. Like the Japanese Senchas, it is steamed and has a similar elongated and flat leaf. The rich yellow cup colour underlines its fresh and clear flavor. A perfect choice for every Sencha fan and every lover of green tea in general.

Brewing:

Tea 8-10 g/l Water 70-75°C Time 1-2 min.