Pure Lapacho - 50g ( Caffeine-Free Herbal Tea, South America)

Character:

Soft, vanillin

Description:

Lapacho is obtained from the inner bark of the tree of the same name, which is native to Central and South America. It has an earthy, reddish colour and tastes pleasantly mild with a slight vanilla note.

Brewing:

Tea  8-10 g/l Water 100°C Time 15-20 min.